Breakfasts: smoothies, eggs, banana bread?
Lunches: leftovers, freezer burritos, freezer soup
Saturday
Tortellini soup and asparagus
Sunday
Mom's Chilli
Monday
Hidden veggie pasta with tuscan sauce, garlic bread, and zucchini
Tuesday
Dining hall
Grilled cheese
Wednesday
Instant pot ziti and chicken sausage, zucchini
Thursday
Sloppy joes, red potatoes, sweet potatoes
Friday
Eat out
Saturday
Grocery shopping
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